Appetizers
Bacon-Wrapped Shrimp
Salads
Grilled Chicken Caesar Salad
Tri-Color Rotini Salad
Main Courses
Chicken
Breaded Chicken Cutlets
Chicken Cordon Bleu
Pasta
Chicken Broccoli Stuffed Shells
Four-Cheese Mac and Cheese
Rigatoni with Sun-Dried Tomato Cream Sauce
Sandwiches
Pesto-Mozzarella Panini
Desserts
Chocolate Chip Banana Bread
Half Walnut, Half Chocolate Chip Banana Bread
Breakfasts
Ham and Cheese Omelette
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